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Easy Alfredo Sauce
5
from
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Servings
8
servings
Calories
265
kcal
Ingredients
1x
2x
3x
2
cups
heavy cream
1
cup
grated parmesan
2
tablespoon
butter
2
tablespoon
freshly squeezed lemon juice
⅛
teaspoon
black pepper
⅛
teaspoon
sea salt
2
tablespoon
minced garlic
Instructions
Add butter to saucepan and melt over medium heat
Add garlic to sauce pan and cook in butter for one minute, stirring constantly
Pour in heavy cream and continue stirring until it begins to thicken
Add parmesan, salt, and pepper and stir until cheese is melted and sauce becomes thick enough to stick to back of spoon
Stir in lemon juice and cook for one additional minute
Serve with your favortie pasta!
Notes
Makes 4 servings
Macros: Calories: 531, Carbs 0g, Fat 59.8g, Protein 8.1g
Nutrition
Calories:
265
kcal
Protein:
4
g
Fat:
29.9
g
Keyword
food, Gluten Free, keto, low carb, recipe
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