Preheat oven to 400 degrees
Prepare a baking sheet by spraying it with oil
Arrange salmon filets on greased baking sheet
In a small bowl, add avocado oil, juice from half the lemon, salt, pepper, thyme, parsley, and garlic, and stir to combine
Using a pastry brush, paint the seasoning mixture evenly onto the salmon filets
Cut the unused half of the lemon into 4 thin slices and place a slice or two on each filet
Place the baking sheet in the oven and bake salmon at 400 degrees for 15-25, depending on the size of your filets
When the fish is finished cooking, it will flake apart easily with a fork
Serve with your favorite low carb side dish and enjoy!