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–+ servings

High Protein Oatmeal

If you love oats but need more protein for breakfast, then this High Protein Oatmeal recipe is for you! 
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Course Breakfast
Servings 1 serving
Calories 482.5 kcal

Ingredients
  

  • ½ cup rolled oats make sure it's gluten free if needed
  • ¾ cup milk
  • 2 eggs whisked
  • 1 tablespoon maple syrup
  • 2 scoops collagen peptides

Instructions
 

  • Add milk, oats, collagen peptides, and maple syrup to a medium saucepan and bring to a boil. Reduce heat to low after it starts to boil
  • In a bowl, whisk eggs together and pour into saucepan with oats, stirring constantly
  • Continue cooking until oats become fluffy, stirring often
  • Top with your favorite toppings and serve immediately

Notes

Topping flavor combinations are listed above!

Nutrition

Serving: 1servingCalories: 482.5kcalCarbohydrates: 46.2gProtein: 43gFat: 15.5gFiber: 4.5gSugar: 18.5g
Keyword high protein oatmeal
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