Blueberry Oats Breakfast Smoothie
This creamy blueberry oats breakfast smoothie is the perfect quick breakfast for busy mornings. Packed with frozen blueberries, gluten-free oats, almond butter, and protein powder, it’s a great way to start your day with wholesome, filling ingredients. Whether you're heading out the door or sipping slow, this smoothie is loaded with health benefits and tastes just like a blueberry muffin in smoothie form.
Equipment
- high powered blender
Ingredients
- ½ cup frozen blueberries
- 1 tablespoon almond butter
- ¼ cup gluten-free oats
- 1 serving vanilla protein powder
- 1 cup milk of your choice
- Optional: A few ice cubes
- Optional: Collagen peptides
- 1 tablespoon chia seeds optional but adds fiber
Instructions
- Add the frozen blueberries, almond butter, oats, vanilla protein powder, and milk to a high-powered blender.
- Blend on low speed for 30 seconds to combine, then increase to high speed and blend until smooth.
- Add a few ice cubes if you like a thicker, colder texture, and blend again.
- Pour into a glass, sprinkle with chia seeds, hemp seeds, or some leftover blueberries for a finishing touch.
Tried this recipe?Let us know how it was!