Gluten Free Cookie Dough Energy Bites
Edible cookie dough made with healthy ingredients and rolled into a ball??? Yes, please! These Gluten Free Cookie Dough Energy Bites are so good you won’t believe they’re healthy and gluten free!
Ingredients
- 2 cups almond flour
- 1/2 cup melted coconut oil
- 1/4 cup almond butter incorporates better if warmed in microwave for 30 seconds
- 3 tablespoons maple syrup
- 1/3 cup coconut sugar
- 1 teaspoon vanilla extract
- pinch of salt
- 1/3 cup mini chocolate chips
Instructions
- Add all ingredients to a large mixing bowl and mix with a spoon until combined. The dough will seem crumbly and that’s ok
- Scoop out about 1 tablespoon of the “dough” and squeeze it in your hand a couple of times and then roll it into a ball (see video for a demonstration) (makes about 20 cookie dough bites)
- Place cookie dough balls on a plate or baking sheet lined with parchment paper and place in fridge to set up for 30 minutes before serving