Gluten Free Little Bites Brownies
These Gluten Free Little Bites Brownies are an AMAZING treat I feel good about feeding my kids. They are gluten free, dairy free, made with healthy ingredients, and taste just like real brownies!
Ingredients
- 1½ cups almond flour
- 3/4 cup coconut sugar
- 1/2 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/3 cup melted coconut oil
- 2 tablespoons maple syrup
- 1/4 cup unsweetened almond milk
- 3 large eggs
- 1/2 cup mini chocolate chips optional
Instructions
- Preheat oven to 350°F
- Add all ingredients to a large mixing bowl and stir until combined. This recipe is easy to mix by hand, so you don’t need to use an electric mixer
- Add about 1 tablespoon of batter to greased mini muffin tins
- Bake at 350° for about 18-22 minutes (until a toothpick stuck into the center comes out clean)
- Allow to cool for 5 minutes before removing from muffin tins
- Store in airtight container on counter or in fridge for up to 5 days
Notes
Serving size is 1 muffin
Nutrition
Calories: 112.2kcalCarbohydrates: 10.7gProtein: 2.8gFat: 7.5gSaturated Fat: 3.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.5gTrans Fat: 0.1gCholesterol: 23.8mgSodium: 91.3mgPotassium: 39.7mgFiber: 1.4gSugar: 6.9gVitamin A: 42.1IUVitamin C: 0.1mgCalcium: 39.6mgIron: 0.7mg
Nutrition Facts
Gluten Free Little Bites Brownies
Amount per Serving
Calories
112.2
% Daily Value*
Fat
7.5
g
12
%
Saturated Fat
3.1
g
19
%
Trans Fat
0.1
g
Polyunsaturated Fat
0.2
g
Monounsaturated Fat
0.5
g
Cholesterol
23.8
mg
8
%
Sodium
91.3
mg
4
%
Potassium
39.7
mg
1
%
Carbohydrates
10.7
g
4
%
Fiber
1.4
g
6
%
Sugar
6.9
g
8
%
Protein
2.8
g
6
%
Vitamin A
42.1
IU
1
%
Vitamin C
0.1
mg
0
%
Calcium
39.6
mg
4
%
Iron
0.7
mg
4
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!