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    Gluten Free Pork Chops with Gravy in the Crockpot

    Jump to Recipe Print Recipe

    The cost of groceries is on the rise, so I’ve been coming up with new recipes that are easy to make and don’t break the bank. This Gluten Free Pork Chops with Gravy recipe is easy to make, costs under $20 to feed 4 people, and cooks in the Crockpot while you live your life! With just 4 ingredients, you’re on your way to a delicious dinner your whole family will love…I’ve tested this one on my picky kids!

    Giving up gluten doesn’t mean giving up flavor, especially when you can have a meal as delicious as this Gluten Free Pork Chops with Gravy! The only issue here is that finding gluten free condensed soup can be an issue. Pacific brand has gluten free cream of mushroom and cream of chicken soups, and it’s sold in most major grocery stores. Walmart’s Great Value brand also has gluten free condensed soups, so keep that one in mind too.

    This recipe is made with just four ingredients, making it budget friendly. Serve it with canned green beans and Bob Evan’s Mashed Potatoes for a full meal that feeds four people. Doubling this recipe is a breeze, so don’t hesitate to make more since it’s so easy to throw together.

    If you don't have a Crockpot, this is the one I have, and I love it. It works great and has custom settings!

    What you need to make Gluten Free Pork Chops with Gravy in the Crockpot:

    • Boneless pork cops
    • Cream of mushroom soup
    • Cream of chicken soup
    • Ranch dip mix 

    How to make Gluten Free Pork Chops with Gravy:

    1. Add all ingredients to a crockpot and cook on high for 4 hours or low for 6 hours
    2. Stir and serve with mashed potatoes and green beans

    Making a delicious meal for your family doesn’t have to cost a fortune and doesn’t have to be time-consuming, and this pork chops with gravy recipe is proof of that!

    Storing Leftovers

    Store leftovers in an airtight container in the fridge for up to 3 days.

    Freeze leftovers for up to 3 months in a freezer safe container. To thaw, empty container into crockpot and let it cook on low for 4 hours.

    Make it Low Carb

    Serve these pork chops and gravy with mashed cauliflower or roasted veggies for a delicious and easy low carb dinner.

    More easy gluten free dinners your family will love:

    Sheet Pan Chicken Fajitas

    Sheet Pan Salmon and and Asparagus with Brussels Sprouts

    Gluten Free Pork Fried Rice

    Gluten Free Beef Fajita Bowl 

    Gluten Free Pork Chops with Gravy in the Crockpot

    The cost of groceries is on the rise, so I’ve been coming up with new recipes that are easy to make and don’t break the bank. This Gluten Free Pork Chops with Gravy recipe is easy to make, costs under $20 to feed 4 people, and cooks in the Crockpot while you live your life! With just 4 ingredients, you’re on your way to a delicious dinner your whole family will love…I’ve tested this one on my picky kids!
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 4 hrs
    Total Time 4 hrs 5 mins
    Course Dinner, Main Course
    Servings 4 servings
    Calories 378.8 kcal

    Equipment

    • Crockpot

    Ingredients
      

    • 1-1½ pounds boneless pork chops
    • 1 can gluten free cream of mushroom soup
    • 1 can gluten free cream of chicken soup
    • 1 packet Hidden Valley Ranch Dip Mix

    Instructions
     

    • Add all ingredients to a crockpot and cook on high for 4 hours or low for 6 hours
    • Stir and serve with mashed potatoes and green beans

    Notes

    *Nutrition information is approximate

    Nutrition

    Calories: 378.8kcalCarbohydrates: 9.4gProtein: 42gFat: 18gSaturated Fat: 6.4gPolyunsaturated Fat: 2.4gMonounsaturated Fat: 7.4gTrans Fat: 0.1gCholesterol: 123.9mgSodium: 1157.5mgPotassium: 767.9mgFiber: 0.2gSugar: 0.4gVitamin A: 145.6IUVitamin C: 0.1mgCalcium: 25.6mgIron: 2.2mg
    Keyword gluten free pork chops with gravy
    Tried this recipe?Let us know how it was!

    *Affiliate link “As an Amazon Associate I earn from qualifying purchases.*

    Nutrition Facts
    Gluten Free Pork Chops with Gravy in the Crockpot
    Amount per Serving
    Calories
    378.8
    % Daily Value*
    Fat
     
    18
    g
    28
    %
    Saturated Fat
     
    6.4
    g
    40
    %
    Trans Fat
     
    0.1
    g
    Polyunsaturated Fat
     
    2.4
    g
    Monounsaturated Fat
     
    7.4
    g
    Cholesterol
     
    123.9
    mg
    41
    %
    Sodium
     
    1157.5
    mg
    50
    %
    Potassium
     
    767.9
    mg
    22
    %
    Carbohydrates
     
    9.4
    g
    3
    %
    Fiber
     
    0.2
    g
    1
    %
    Sugar
     
    0.4
    g
    0
    %
    Protein
     
    42
    g
    84
    %
    Vitamin A
     
    145.6
    IU
    3
    %
    Vitamin C
     
    0.1
    mg
    0
    %
    Calcium
     
    25.6
    mg
    3
    %
    Iron
     
    2.2
    mg
    12
    %
    * Percent Daily Values are based on a 2000 calorie diet.
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    Shortcuts are always welcome in my kitchen!

    Hey y'all, I'm Jess and serving up delicious recipes your whole family will enjoy is my passion! So if you like taking shortcuts in the kitchen to produce easy delicious gluten free meals, you're in the right place!

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