This Cherry Bomb Spritz is the ultimate refreshing mocktail—vibrant, fruity, and perfect for summer parties, birthday gatherings, or an everyday treat. Bursting with fresh cherry flavor, sweetened to taste, and finished with fizzy cherry sparkling water and fresh fruit, this drink is the perfect choice for the whole family. It’s made with simple ingredients and zero alcohol, so it’s a great option for anyone looking for non-alcoholic drinks that still feel festive and fun.

Why You’ll Love Cherry Bomb Spritz

If you’re a fan of tasty drinks that look as good as they taste, you’re going to fall in love with this cherry bomb mocktail. It has the bright color and energy of a cocktail, but with none of the booze—making it ideal for mocktail recipes that appeal to adults and kids alike. The combo of tart cherry juice (in this case, real muddled cherries!) with a splash of fizz and a spritz of fresh lime juice hits the taste buds just right. Plus, it’s totally customizable with tons of fun flavor ideas.

Ingredients

1 can San Pellegrino Ciao! Cherry Sparkling Water
This naturally flavored sparkling water brings a fizzy mix of cherry essence that enhances the fresh fruit and gives the mocktail its vibrant drink energy.
4 fresh cherries, pitted (plus more for garnish)
Fresh cherries bring an intense, juicy sweet cherry flavor that you can’t replicate with store-bought juices. Muddling them gives the drink a more authentic base.
1–2 tablespoons stevia (or your favorite sweetener)
Stevia adds zero calories while enhancing the fruity notes. Swap it with maple syrup or simple syrup for a different depth of sweetness.
Ice cubes or an ice ball
Keep things cool with regular cubes or use a large ice ball for an elegant presentation that melts slowly. Use a star-shaped ice mold for a festive touch on Fourth of July!
Blueberries for garnish
These juicy little pops of color pair perfectly with cherries and add visual interest and more daily values of antioxidants.
Optional: fresh lime juice
A splash of lemon juice or lime juice balances the sweetness and enhances the overall profile.
Optional: colored sugar for rimming
Adds a festive, sparkly finish and complements the bright color of the drink.

How to Make Cherry Bomb Spritz

Muddle the cherries and sweetener in a glass or shaker until they’re broken down and juicy. This is the mixing process that sets the base.
Add a spritz of fresh lime juice if using.
Pour in the cherry sparkling water and give it a gentle stir—you want the fizz to stay lively!
Rim your glass with colored sugar (optional). Rub a lime wedge along the rim and dip in a shallow plate of sugar.
Fill the glass with ice cubes or a fancy ice ball and pour the cherry mixture over it.
Garnish with more cherries and blueberries for that finishing touch.

Tips and Tricks

Chill your glass ahead of time for the best results—it helps keep your drink icy longer.
Use a cocktail muddler or the back of a spoon to really get the juice out of your tart cherries.
Don’t skip the lime—it elevates the entire drink and makes it extra refreshing.

Variations

This mocktail bomb is endlessly customizable!

Tart cherry mocktail: Swap the fresh cherries for tart cherry juice for a deeper, more intense flavor and tons of health benefits.
Sparkle swap: Use club soda or lemon-lime soda instead of flavored water for a different kind of fizz.
Flavor boost: Add a splash of vanilla extract or a dash of grenadine for a fun drink twist.

Substitutions

No San Pellegrino or fresh cherries? No problem.

Sparkling water: Swap with club soda, lemon-lime soda, or any cherry-flavored zero calorie soda.
Sweetener: Use maple syrup, agave nectar, or classic simple syrup to suit your taste and dietary needs.
Fruit: Replace sweet cherries with maraschino cherries or tart cherries, depending on your preference.

Best Served With

How to Store Leftovers

This cherry bomb recipe is best enjoyed fresh, but you can store the base (muddled cherries and sweetener) in the fridge for up to 2 days. Just add sparkling water and garnishes when ready to serve. Freezing isn’t recommended due to the fizz and fresh fruit.

Common Questions

Can I make this ahead of time?
Yes! Muddle the cherries and mix with your sweetener and lime juice, then refrigerate. When ready to serve, just pour over ice and top with sparkling water and garnishes.

Can I make this for a crowd?
Absolutely! Scale up the recipe and mix everything (except the sparkling water) in a pitcher. Right before serving, top with chilled sparkling water for the fizz.

This cherry bomb spritz is the perfect choice when you’re craving cocktail recipes without the alcohol. It’s festive, light, and bursting with fruity flavor—a great option for summer fun, birthday parties, or just when you need a moment of refreshment. Print the recipe card, pin it to Pinterest, and don’t forget to share your version on social media. This one’s a mocktail bomb that’s sure to pop! As an Amazon Associate, I earn from qualifying purchases. This post may contain affiliate links, which means I may receive a small commission—at no extra cost to you—if you make a purchase through a link on this page.